| 1 |
Poor social relations and adverse health behaviour: Stronger associations in low socioeconomic groups? |
|
|
| Weyers, S., Dragano, N., Möbus, S., Beck, E.-M., Stang, A., Möhlenkamp, S., Jöckel, K.H.,Siegrist, J. |
|
| International Journal of Public Health. 2010; 55(1): 17-23 |
|
| [Pubmed] [Google Scholar] |
|
| 2 |
Physical therapy in the 21st century (Part I): Toward practice informed by epidemiology and the crisis of lifestyle conditions |
|
|
| Dean, E. |
|
| Physiotherapy Theory and Practice. 2009; 25((5-6)): 330-353 |
|
| [Pubmed] [Google Scholar] |
|
| 3 |
Oxidative stress and ischemic myocardial syndromes |
|
|
| Misra, M.K., Sarwat, M., Bhakuni, P., Tuteja, R., Tuteja, N. |
|
| Medical Science Monitor. 2009; 15(10): RA209-RA219 |
|
| [Pubmed] [Google Scholar] |
|
| 4 |
Sociodemographic and lifestyle risk factors for incident dementia and cognitive decline in the HYVET |
|
|
| Peters, R., Beckett, N., Geneva, M., Tzekova, M., Lu, F.H., Poulter, R., Gainsborough, N.,Bulpitt, C. |
|
| Age and Ageing. 2009; 38(5): 521-527 |
|
| [Pubmed] [Google Scholar] |
|
| 5 |
Cognitive health |
|
|
| Kure, C. |
|
| Journal of Complementary Medicine. 2009; 8(5): 12-19 |
|
| [Pubmed] [Google Scholar] |
|
| 6 |
Antioxidants, physical activity and oxidative stress in older women | [Antioxidantes, atividade física e estresse oxidativo em mulheres idosas] |
|
|
| Rebelatto, J.R., Jiménez, R., Delgado, M.A., Muguerza, B., Muńoz, M.E., Galan, A.I., Sánchez, R.M., Arenillas, J.I.C. |
|
| Revista Brasileira de Medicina do Esporte. 2008; 14(1): 8-11 |
|
| [Pubmed] [Google Scholar] |
|
| 7 |
Antiradicals and other nutricosmetics | [Antiradicalen en andere nutricosmetica] |
|
|
| Lambert, J. |
|
| Nederlands Tijdschrift voor Dermatologie en Venereologie. 2007; 17(9): 334-335 |
|
| [Pubmed] [Google Scholar] |
|
| 8 |
Dopamine and Aβ-induced stress signaling and decrements in Ca 2+ buffering in primary neonatal hippocampal cells are antagonized by blueberry extract |
|
|
| Joseph, J.A., Carey, A., Brewer, G.J., Lau, F.C., Fisher, D.R. |
|
| Journal of Alzheimerćs Disease. 2007; 11(4): 433-446 |
|
| [Pubmed] [Google Scholar] |
|
| 9 |
Nutritional status determinants and cognition in the elderly |
|
|
| Donini LM, De Felice MR, Cannella C |
|
| ARCHIVES OF GERONTOLOGY AND GERIATRICS. 2007; 44: 143-153 |
|
| [Pubmed] [Google Scholar] |
|
| 10 |
Pomegranate juice decreases amyloid load and improves behavior in a mouse model of Alzheimers disease |
|
|
| Hartman RE, Shah A, Fagan AM, et al. |
|
| NEUROBIOLOGY OF DISEASE. 2006; 24 (3): 506-515 |
|
| [Pubmed] [Google Scholar] |
|
| 11 |
Effect of vitamin E and C supplementation combined with oral antidiabetic therapy on the endothelial dysfunction in the neonatally streptozotocin injected diabetic rat |
|
|
| Alper G, Olukman M, Irer S, et al. |
|
| DIABETES-METABOLISM RESEARCH AND REVIEWS. 2006; 22 (3): 190-197 |
|
| [Pubmed] [Google Scholar] |
|
| 12 |
Congestive heart failure and Alzheimers disease |
|
|
| Polidori MC, Mariani E, Mecocci P, et al. |
|
| NEUROLOGICAL RESEARCH. 2006; 28 (6): 588-594 |
|
| [Pubmed] [Google Scholar] |
|
| 13 |
Low levels of carotenoids and retinol in involutional osteoporosis |
|
|
| Maggio D, Polidori MC, Barabani M, et al. |
|
| BONE. 2006; 38 (2): 244-248 |
|
| [Pubmed] [Google Scholar] |
|
| 14 |
Chemical characterization and biological effects of immature durum wheat in rats |
|
|
| Merendino N, DAquino M, Molinari R, et al. |
|
| JOURNAL OF CEREAL SCIENCE. 2006; 43 (2): 129-136 |
|
| [Pubmed] [Google Scholar] |
|
| 15 |
Green tea and its polyphenolic catechins: Medicinal uses in cancer and noncancer applications |
|
|
| Zaveri NT |
|
| LIFE SCIENCES. 2006; 78 (18): 2073-2080 |
|
| [Pubmed] [Google Scholar] |
|
| 16 |
Menopause: A review on the role of oxygen stress and favorable effects of dietary antioxidants |
|
|
| Miquel J, Ramirez-Bosca A, Ramirez-Bosca JV, et al. |
|
| ARCHIVES OF GERONTOLOGY AND GERIATRICS. 2006; 42 (3): 289-306 |
|
| [Pubmed] [Google Scholar] |
|
| 17 |
Antioxidant and antiproliferative activities of red pitaya |
|
|
| Wu LC, Hsu HW, Chen YC, et al. |
|
| FOOD CHEMISTRY. 2006; 95 (2): 319-327 |
|
| [Pubmed] [Google Scholar] |
|
| 18 |
Could intake of vitamins C and E have a beneficial effect on the development of Alzheimer dementia? | [Kan inntak av vitamin C og E hemme utviklingen av Alzheimers demens?] |
|
|
| Landmark, K. |
|
| Tidsskrift for den Norske Laegeforening. 2006; 126(2): 159-161 |
|
| [Pubmed] [Google Scholar] |
|
| 19 |
Pomegranate juice decreases amyloid load and improves behavior in a mouse model of Alzheimerćs disease |
|
|
| Hartman, R.E., Shah, A., Fagan, A.M., Schwetye, K.E., Parsadanian, M., Schulman, R.N., Finn, M.B., Holtzman, D.M. |
|
| Neurobiology of Disease. 2006; 24(3): 506-515 |
|
| [Pubmed] [Google Scholar] |
|
| 20 |
Antioxidant potentials of Iranian Carica papaya juice in vitro and in vivo are comparable to α-tocopherol |
|
|
| Mehdipour, S., Yasa, N., Dehghan, G., Khorasani, R., Mohammadirad, A., Rahimi, R., Abdollahi, M. |
|
| Phytotherapy Research. 2006; 20(7): 591-594 |
|
| [Pubmed] [Google Scholar] |
|
| 21 |
A review of antioxidants and Alzheimerćs disease |
|
|
| Frank, B., Gupta, S. |
|
| Annals of Clinical Psychiatry. 2005; 17(4): 269-286 |
|
| [Pubmed] [Google Scholar] |
|
| 22 |
Oxidative stress in brain aging, neurodegenerative and vascular diseases: An overview |
|
|
| Mariani E, Polidori MC, Cherubini A, et al. |
|
| JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES. 2005; 827 (1): 65-75 |
|
| [Pubmed] [Google Scholar] |
|
| 23 |
Effect of I-deprenyl and gliclazide on oxidant stress/antioxidant status and DNA damage in a diabetic rat model |
|
|
| Alper G, Irer S, Duman E, Caglayan O, Yilmaz C |
|
| ENDOCRINE RESEARCH. 2005; 31 (3): 199-212 |
|
| [Pubmed] [Google Scholar] |
|
| 24 |
Antioxidant status in alcohol-related diabetes mellitus in Beninese subjects |
|
|
| Yessoufou A, Moutairou K, Girard A, et al. |
|
| CELLULAR AND MOLECULAR BIOLOGY. 2005; 51: OL849-OL858 |
|
| [Pubmed] [Google Scholar] |
|
| 25 |
A review of antioxidants and Alzheimers disease |
|
|
| Frank, B., Gupta, S. |
|
| Annals of Clinical Psychiatry. 2005; 17(4): 268-286 |
|
| [Pubmed] [Google Scholar] |
|
| 26 |
Role of antioxidants in clinical practice |
|
|
| Riyaz, A. |
|
| Indian Journal of Practical Pediatrics. 2004; 6(3): 249-256 |
|
| [Pubmed] [Google Scholar] |
|
| 27 |
Comprehensive comparison of the antioxidant activity of fruits and vegetables based on typical serving sizes from common methods |
|
|
| Beer, C., Myers, R.A., Sorenson, J.H., Bucci, L.R. |
|
| Current Topics in Nutraceutical Research. 2004; 2(4): 227-250 |
|
| [Pubmed] [Google Scholar] |
|
| 28 |
Obesity management is essential for long-term health and fitness |
|
|
| Grace, C., Underhill, J., McEntee, J. |
|
| Pharmacy in Practice. 2004; 14(5): 138-142 |
|
| [Pubmed] [Google Scholar] |
|
