| 1 |
Prevalence of enterotoxigenic Staphylococcus aureus and Shigella spp. in some raw street vended Indian foods |
|
| | Ghosh M, Wahi S, Kumar M, et al. | | | INTERNATIONAL JOURNAL OF ENVIRONMENTAL HEALTH RESEARCH. 2007; 17 (2): 151-156 | | | [Pubmed] [Google Scholar] | | | 2 |
TRANSMISSIBLE ANTIBIOTIC-RESISTANCE AMONG SHIGELLA SPECIES |
|
| | AGARWAL SK, GOEL M, DAS R, et al. | | | INDIAN JOURNAL OF MEDICAL RESEARCH. 1984; 80 (OC): 402-408 | | | [Pubmed] [Google Scholar] | |
|
